SERVINGS
Makes 16 squares
Ingredients
• 2 room-temp eggs
• 2 cups light brown sugar
• 1 cup Silky Smooth Peanut Butter
• 1 tbsp vanilla extract
• 1 cup unsalted butter, browned & room temp
• 2 cups all-purpose flour
• 1 tsp baking powder
• 1.5 tsp kosher salt
• 8 oz bittersweet chocolate, chopped
• Sea salt for topping
Let's Do This!
1 — Preheat oven to 325°F & line an 8x8 inch pan with parchment and grease lightly.
2 — Whisk eggs, brown sugar, browned butter, peanut butter, and vanilla until smooth.
3 — Add flour, baking powder, and salt. Mix into wet ingredients until just combined. Streaks of flour are OK!
4 — Fold in chopped chocolate.
5 — Spread batter in pan and bake for 35-40 mins until the edges are just set.
6 — Sprinkle with sea salt and cool before slicing.
